DISCOVER THE PERFECT ITALIAN COOKIES TO ACCOMPANY A SWEET WINE

Welcome to EasyGusto, your online destination for the best artisan Italian biscuits! As a family business with a passion for quality cuisine, we are delighted to share our love for the authentic flavors of Italy with you.

Today, we invite you to explore the world of Italian biscuits, these little wonders that go wonderfully with a good glass of sweet wine. Whether you are a dolce vita lover or simply curious to discover new flavors, this blog post is for you!

Italian biscuits, an ancestral tradition

Italian cookies are the result of a rich and diverse culinary tradition that dates back centuries. Each region of Italy has developed its own recipes, reflecting cultural influences and local traditions. From Sicily to Piedmont, via Tuscany and Veneto, each biscuit has its own story, its own personality.

Some are designed to accompany morning coffee, others go perfectly with a glass of sweet wine at the end of a meal. Whether biscotti, cantuccini or brutti ma buoni, these little sweet nuggets are a real delight for the taste buds.

The art of Italian pastry

Making Italian cookies is a true art. Every step, from preparing the dough to baking, is meticulously carried out to achieve the perfect texture and flavor. Italian pastry chefs are recognized for their know-how and attention to detail, passed down from generation to generation.

Whether it is the use of fresh, quality ingredients, the precise dosage of spices or the cooking technique, each biscuit is a true masterpiece. Some are even decorated by hand, with a finesse and delicacy that make them true works of art.

Pair Italian biscuits with a sweet wine

One of the finest pleasures is undoubtedly enjoying a good Italian biscuit accompanied by a glass of sweet wine. This subtle association allows the full complexity of flavors and textures to be revealed.

The choice of sweet wine

When it comes to choosing the perfect sweet wine to pair with your Italian cookies, you have several options. Moscato wines, with their floral and fruity notes, go wonderfully with almond or hazelnut biscuits. Marsala wines, on the other hand, bring a touch of caramel and vanilla that harmonizes deliciously with spicier cookies.

Don't hesitate to explore different Italian wine regions, such as Sicily, Sardinia or Veneto, to find the sweet wine that will enhance your favorite biscuits.

The perfect pairings

Each Italian biscuit has its own personality, and it's important to find the sweet wine-biscuit pairing that suits it best. For example, biscotti, with their notes of toasted almonds, go wonderfully with Moscato d'Asti. The cantuccini, for their part, will reveal all their finesse accompanied by Marsala.

For biscuits richer in spices, like brutti ma buoni, a Malvasia or Passito di Pantelleria wine will be a wise choice. The objective is to create a perfect balance between the sweet, spicy or even woody flavors of the biscuits and the fruity, floral or even honeyed notes of the sweet wine.

Discover our selection of Italian biscuits

At EasyGusto we have carefully selected a range of artisan Italian biscuits, sourced from the best regions of Italy. Whether you're looking for crispy biscotti, soft cantuccini or gooey brutti ma buoni, we've got you covered.

Do not hesitate to browse our online store to discover our collection. You can also find food and wine pairing suggestions to accompany your favorite Italian cookies.

Join our community of Italian food enthusiasts and let yourself be guided in this delicious exploration of the flavors of Italy. Enjoy your food !