Dive into the world of Italian cuisine with our selection of essential products that enrich this timeless gastronomy. Every bite, every aroma, every texture will transport you directly to Italy, at the heart of the most authentic culinary traditions.
The pesto alla genovese embodies the soul of Italian cuisine. A true basil sauce, this concentrated blend of fresh aromas, with its herbal and woody notes of pine nuts, is a delight for the taste buds. Its creamy texture and vegetal fragrance pair perfectly with fresh pasta or grilled vegetables, offering an explosion of Mediterranean flavors.
Why is pesto alla genovese so different from those found in supermarkets? Industrial products often lack freshness and are produced on a large scale, without respecting the traditional recipe based on fresh basil and extra virgin olive oil.
Can pesto be preserved? Yes, but for an optimal experience, it is recommended to consume it within 7 to 10 days after opening to preserve its fresh aromas.
Italy is coming to your home. Discover our selection of the moment below 👇
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Show all detailsA little taste of truffle in 30 seconds: you open, you dose, and your dish becomes 'just like there'. ✨ Why is it a must-have? 🇮🇹 Auth...
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Show all details🇮🇹 THE CHILDHOOD BREAKFAST, DELIVERED TO YOUR HOME Forget the sad toast. In Italy, breakfast is a moment of pure sweetness. With the special editio...
Show all details🇮🇹 THE AUTHENTIC VENETIAN APERITIF (FREE DELIVERY) Forget the little packets and shipping fees. Here is the "Grande Tablée" box delivered free to y...
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The traditional gift basket is often an illusion: a lot of straw, few products. Discover our pragmatic approach for your CSE gifts: 100% of the budget on the plate, zero on the superfluous.
The panettone is not just a simple Christmas brioche. It is a test. There is the dry and suffocating one that you buy reflexively at the supermarket. And there is the real Artisan Panettone, the one that stops conversations at...
Panettone or Pandoro? A recent study finally reveals the preferences of Italians, between traditions, emotions, and new consumption habits.
