Organic Fusilli La Molisana - Italian Pasta (500g)
Savor the authentic taste of Italy with these Fusilli Bio La Molisana, a gluten-free pasta that combines tradition and quality. Perfectly al dente, they enhance your sauces.
Why choose Fusilli Bio La Molisana?
The Fusilli Bio La Molisana are an invitation to discover Italy in a new light. Made with a blend of whole corn and quinoa, they respect Italian tradition and offer a perfect texture for all your dishes. Thanks to their artisanal manufacturing process, this pasta is of exceptional quality.
Certified organic, this pasta is ideal for those wishing to enjoy a gluten-free culinary experience. Their natural taste and firm texture make every meal a memorable moment.
✨ Features & Benefits
- 📦 Format: 500g
- 🇮🇹 Origin: Italy
- 🌾 Key ingredients: Whole corn flour (80%) and quinoa flour (20%)
- 🔥 Texture: Perfectly al dente, ideal for all sauces
👨🍳 Expert Tip
For an even firmer texture, be sure to respect the cooking times indicated on the packaging. Pair with pesto or tomato sauce for an authentic Italian meal.
❓ Frequently Asked Questions
Does it taste different from regular pasta?
The Fusilli Bio La Molisana offer a naturally delicious taste thanks to their artisanal production and the use of organic flours.
Are Fusilli Bio La Molisana suitable for people with allergies?
Yes, they are gluten-free, but may contain traces of other cereals or eggs. Check for allergens if necessary.
How long does delivery take?
Our orders are generally shipped within 48 to 72 hours.
The total time then depends on the carrier and the destination country.
How to contact our customer service?
- 📧 Email: EasyGusto@orange.fr
- 📞 Phone: +33 7 82 38 09 40
Our team will respond within 48 to 72 hours.
