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Gluten-free pasta – Fusilli – Vivi Bene – 400g

by Selex
Original price €3,80 - Original price €3,80
Original price
€3,80
€3,80 - €3,80
Current price €3,80

Rediscover the authentic taste of Italy with Vivi Bene gluten-free fusilli – pasta made from corn and rice, perfect for those with gluten intolerance.

Why choose our Gluten-Free Fusilli?

Vivi Bene gluten-free fusilli are made in Italy from simple and natural ingredients. Their recipe based on corn flour and rice allows you to enjoy a culinary experience without compromise.

Experience the true Italian taste with pasta that has a mild flavor, perfect texture, suitable for all your dishes, whether hot or in a salad.

✨ Features & Benefits

  • 📦 Format: 400g
  • 🌍 Origin: Made in Italy
  • 🍚 Key ingredients: Corn flour (50%), rice flour (50%)
  • 🍝 Texture: Firm and flavorful, ideal for sauces
  • 🍽️ Suitable for gluten-free diets

👨‍🍳 Expert Tip

For perfect cooking, boil salted water and cook the fusilli for 5 to 7 minutes. They pair perfectly with your favorite sauces or in a summer salad!

❓ Frequently Asked Questions

Does it taste as good as regular pasta?
Yes, the combination of corn flour and rice provides a pleasant texture and mild flavor, perfectly suited for sauces.

How long can I store them?
Store them in a cool, dry place. After opening, carefully reseal the package and consume within 2 to 3 months to preserve their freshness.

Do they contain allergens?
The fusilli are gluten-free, but they may contain traces of soy. Please check the information on the packaging carefully.

How long does delivery take?

Our orders are generally shipped within 48 to 72 hours.
The total time then depends on the carrier and the destination country.

How to contact our customer service?